Like any piece of Lodge cast iron, the 15 Oz. melting pot is a great heat conductor and is used for warming butter, melting cheese, scalding milk or heating syrup and it moves with ease from the stovetop to the grill. Sportsmen find it ideal as a lead ladle.
Seasoned with oil for a natural, easy-release finish that improves with use
Great heat conductor
Used for warming butter, melting cheese, scalding milk or heating syrup